During the August meeting Renee brought canisters and bags of the freeze dried food that she uses. The company is "ThriveLife" and they have been certified as Gluten Free. They are getting their GMO certification, but the products are already GMO. They have a company statement regarding the GF Certification. Also, Joe & Thelma brought a great cook book that she uses a lot called: "You Won't Believe it's Gluten-Free", by Robin Ryberg.
It was very meaningful to hear everyone's story of their gluten-free journey and we look forward to seeing you again at the group's next meeting on tuesday, September 17th, 12:30PM at Prescott Public Libary Founder's Room B on the lower level.