Thursday, December 20, 2018

December 2018 Meeting Summary

Thank you to all that came to our meeting/Christmas party yesterday on December 11th!  We all enjoyed some a amazing gluten free desserts that were baked by members Nicole and Carole and co - leader Linda. And thanks to those of you that brought great snacks and sweets for us to try and give everyone samples to take home.  Certainly the highlights were Nicole's pumpkin roll and Linda's cherry cheese!  Sorry if I missed someone else...I was on a sugar high  :-)
A BIG THANK YOU TO "2 BROTHER'S CRAFTING"  David and Isaiah made  each of us "boo boo packs"  rice/lavender packs that can be frozen or microwaved to put on your sores or aches. It was so very sweet of them. They have their own website if you are interested in purchasing items from these 2 young entrepreneurs.
It's that time of year when I am reviewing our email list.  I would appreciate you contacting me if you no longer wish to receive our emails. Please just reply this email and let me know you would like to opt-out.
Sale alert....Sprouts has Schaar products on sale. Nicole says their new brown seeded bread is delicious and Sprouts gives rain checks.
Merry Christmas and Happy New Year.  See you in 2019.
Renee and Linda

All information presented or discussed by the Prescott Area Celia & Gluten Free Support Group members at its meetings, on its bog, or sent by email is for informational & educational purposes only.  It is not intended to diagnose, treat, cure, or prevent any disease.  Persons with any health issues should consult a qualified, licensed medical professional for diagnosis & treatment.

Note: The Prescott Area Celiac and Gluten Free Support Group meets the second Tuesday of each month. Call Renee Richey @ (928) 443-0399 for info about meeting locations and times. 

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